Catering Consultants

With over a decade of hospitality expertise, Kathy Ngo is an Event Planner at Daniel et Daniel Catering and Events, specializing in high-end event orchestration. Holding a diploma in Hotel and Restaurant Management from Humber College and a WSET Level 2 certification, she expertly curates sophisticated culinary and beverage pairings. Her experience in Toronto’s private club sector has honed her ability to execute intimate gatherings, corporate functions, and elegant weddings with precision and attention to detail. With a deep understanding of both front- and back-of-house operations, Kathy ensures seamless execution while upholding the highest standards of service excellence. Known for her strategic planning and unwavering commitment to quality, she consistently delivers exceptional events tailored to each client’s vision.

Alice has been an integral part of the Daniel et Daniel Catering & Events team since 2019. Passionate about crafting memorable, bespoke experiences for her clients, Alice brings infectious enthusiasm to every event, ensuring guests have an unforgettable experience. Always seeking new trends and creative ideas, her attention to detail and commitment to personalized service allow her to deliver unique, standout events each and every time.