Although the blog has been quiet, we’ve been busy in the kitchen! Check out these new creations Chef Bonnie came up with:
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Tres Leches Cake with Peanut Butter Pudding, Peanut Butter and Chocolate Crunch
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Coconut Mascarpone Cake with Raspberry Cremeux, Caramelized White Chocolate Pearls and Coconut Crunch
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Popcorn Panna Cotta
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Malted Vanilla Tarts